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Japanese Chef Knives

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Regular price $54.90
Regular price $54.90 Sale price $54.90
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Discover the art of cooking with our Japanese chef knives made from 67-layer Damascus steel, combining exceptional sharpness and unmatched durability.

Designed to be healthy and eco-friendly, these knives are the perfect choice for responsible cooking.

Their lightweight and ergonomic design allow you to cook effortlessly, even during the most demanding preparations.

Choose the size that suits you from our varied range: from chef's knife to paring knife.

Each knife is designed for a specific use, ensuring maximum precision and efficiency in all your cuts.

Specifications

Chef's Knife (8 inches): 20.32 cm

Boning Knife (6 inches): 15.24 cm

Paring Knife (3.5 inches): 8.89 cm

Santoku Knife (7 inches): 17.78 cm

Cleaver Knife (7 inches): 17.78 cm

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Japanese Culinary Art

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